Ist das ein
“Pie” mit Köln
Dom? Wünderbar!
Ich habe Köln
(Deutschland) besucht. Es war
sehr gut! Für mein Mittagessen aß
ich „Apfeltorte“ aus Merzenich. Es war Super!
Okay, so
enough of the really poor level of German I vaguely remember from School
lessons (and thanks to Google Translate for helping me!) What is important is
that, despite calling it in the German an “Apfeltorte”, you can buy a pie in
Germany! The research was conducted upon a recent trip to Cologne/Köln,
in Western Germany. The Pierateer was helpfully assisted by his spy comrade to
search out if in fact the pastry loving Germans were fans of the pie. Upon
stumbling across a delightful lunchtime eatery in the centre of Cologne, just a
stone’s throw from Cologne Cathedral (however I wouldn’t recommend throwing a
stone at such a marvellous piece of architecture and world heritage site), the
lads found to their delight that Merzenich did indeed sell pies! The pie in
question, as seen above, was a sweet apple pie, served per slice but clearly
being a sweet apple centre encased in pastry with a clear lid. As such, it
passed the “is it a pie?” benchmark which can leave so much foreign produce
outside the pie parameters.
The pie
itself was a lovely, sweet apple pie which crumbled beautifully in the mouth
when eaten. While not served with anything such as ice cream or custard, the
simplicity of the pie was one of its strengths. Nothing needed to be added to
the slice of pie, as it tasted delicious just as it was! The pie was certainly
on the sweeter end of the spectrum, but this made it a very nice pie to end
your lunch with. The beautifully buttery pastry was lovely and golden,
crumbling in the mouth. The only downside to it was that it was quite hard to
hold, as the slice of pie was almost too crumbly for its own good! This made
taking a photo of the pie – and more importantly, eating the pie – in front of
the Cathedral rather a challenge! The pie was delicious to eat and well packed
with apple goodness – a sure fire way to get one of your five-a-day. The only
other thing to warn you about is that the top of the pie is covered in white
icing sugar, which on a blustery day like the one it was purchased on was
always going to leave the eater covered in icing sugar themselves. A recommendation
would be to wear white clothes, so that it doesn’t show up when you get covered
in sugar! The pie will set you back at least 2.75 Euros, but for the taste
sensation it is certainly worth the investment. Wünderbar!
Score: 5.7/7


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