Blog

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Thursday, 14 June 2012

Arrogance about the aragon? Pieminister Chicken of Aragon pie review

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Pieminister Pie Review - Chicken of Aragon   It can be the difference between a good sportsman and a great sportsman; it can make y...
Tuesday, 5 June 2012

Young at Heart or Burnt Out?

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Young's Old Ship pub - Steak Pie Review I recently paid a visit to the lovely Old Ship pub on the banks of the Thames just down from ...
Monday, 4 June 2012

A Royally Jubilicious Pie

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To mark Queen Elizabeth's 60 years on the throne and as part of the Diamond Jubilee celebrations, the Senei produced a royally good pie!...
1 comment:
Thursday, 31 May 2012

Start saving for your Olympic Pies!

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Would you pay £8 for a pie? Of course it would depend on the context, but the big cheeses at the Olympic Games have announced that pies will...
Tuesday, 22 May 2012

Tesco Steak and Red Onion Pie

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Tesco Steak and Red Onion Pie Review Apologies for the unimaginative title but I have a headache. My remedy for the headache was of cours...
1 comment:
Saturday, 19 May 2012

Crabtree’s Chicken and Rice Speciality Dish – Pie Edition

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Word on the street is that Miss Crabtree likes to crack out her chicken and rice speciality dish to all her guests, providing them with a de...

Adventures in Pie Wonderland

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Fuller's Ale and Pie House Review With some pubs you are happy to see one or two pies on the menu so when there is a choice of nine, i...
Tuesday, 8 May 2012

Sparks Fly with Marks and Sparks pie

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Getting people to read your blog posts is all about getting a good title. I think this one is pretty good, I actually came up with it before...
3 comments:
Sunday, 29 April 2012

British Pie Awards 2012

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This is a big year for Britain. Have we got the energy to put on a memorable celebration for the Queen's Diamond Jubilee? Can the countr...
Saturday, 28 April 2012

A Birds pie in the hand is worth eating on the hill

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Steak Pie on Beacon Hill, Leicestershire I was over in Leicester recently visiting my mate Mark, and had a delightful trip out to an are...
Wednesday, 25 April 2012

Meat your maker

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Ahh no. You know that feeling when you've got a slight backlog of pies that you've eaten and need reviewing, but you've misplace...
2 comments:
Monday, 23 April 2012

Little Jack Horner sat in the corner eating an average pie.

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Some question why most of our pie scores seem to be so high. Our average score seems to be around 5/7 which is over 70%. One obvious reason ...