I am properly equipped for the challenge thanks to my trusty GOURMET PIE MAKER which I received as a Christmas present from someone who I can only assume was able to read my mind. This is similar in style to a toasted sandwich maker but instead of bread you use pastry. Utilising the leftovers from Christmas I was able to fashion a couple of batches of Turkey, Bacon and Sweetcorn pies.
I can recommend Knorr Stock Pots which seemed to add a good flavour to the gravy. The pie maker did make the pastry go lovely and gooey which isn't so easy to do when just cooking a pie in the oven. I did however manage to create quite a considerable mess making these pies and burn myself. However no animals were harmed in the making of these pies. Apart from the ones that were eaten in the pies that is. Overall I was hugely happy with the way these turned out and hopefully it will help me meet my new year's resolution. Happy 2011 everyone!
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