Friday, 21 August 2015
GBBO Pie Week and a Birmingham Football Pie League - Pieday Friday - 21st August 2015
It's Friday! It's Pieday!
It's been a few months since our last Pieday Friday but with so much exciting pie news happening right now, we thought it about time we updated you!
New Twitter Landmark Reached
We were delighted on Friday morning to wake up to the news that we've just reached 2,000 followers on Twitter! Thanks to all of those who follow us and contribute to the pie debate on the Pierate Twitter feed! I've had tweets from #GBBO contestants, actors, celebrity chefs, Olympians... something that six years back we would never have imagined! But our bread and butter (or filling and pastry, in this case) is all the pie fans up and down the country who love a good pie and want to find out what's hot and what's not in their local area. It's for you that we're continuing to run Pierate almost 6 years on and with a number of im-pie-rovements in the pie-peline, we hope Pierate will be somewhere you return to week after week!
|A great message to wake up to on Friday from Twitter!|
Countdown to Great British Bake Off Pie Week!
It surely can't have skipped your attention that the Great British Bake Off is back! And with it a brand new set of bakers that we cannot wait to see make pies! I have to admit that I do have my favourite already, for quite obvious reasons! I mean, how many people would go on Bake Off saying that they are so random that "sometimes they try to make a cake and it ends up being a meat pie!" Surely this is pie-deal?! If only everyone had the talent Sandy clearly does!
|Pierateer Rob and the Ship's Cook on GBBO: Extra Slice|
And of course we cannot mention the Great British Bake Off without reference to our ap-pie-rance on the Extra Slice show last year, where we had the pleasure of Michel Roux Jnr rating our crocodile pie!!! If you missed it, unfortunately you really missed out! But you can still see some photos and our write up about being on the show.
Pierate Ship sets sail to the Food Blogger Connect Conference
One of the exciting events we'll be attending in the next few weeks is the 7th annual Food Blogger Connect Conference down in London. Sold as the "world's leading international food blogging conference with workshops, talks, demos, tastings and more" we cannot wait to make our debut at this - and in fact any - blogging conference.
With over 350,000 views and multiple BBC TV appearances so far, I think we're doing quite well for ourselves! But of course as with any blog there are things we could do even better, so I'm looking forward to networking and getting some more useful tips from the array of speakers on show!
You can find out more on @BloggerConnect or the Food Blogger Connect website, with some places still available!
Birmingham Pie League to expand the PIEremiership
There's always been a strong link between football and pie. We've highlighted it many a time, including in our "Pies and Football - a match made in heaven" article. We've even created the PIEremiership, to record the half time pies we've eaten at football grounds across the country and the exciting news is that we're planning on expanding it to cover all five West Midlands clubs. With Walsall already covered but rated over 5 years ago (in what was actually Pierateer Rob's second ever pie review!) we've decided to go on a West Midlands Football Pie Tour, with all five grounds in the Birmingham area being covered.
Aston Villa, Birmingham, Walsall, West Brom and Wolverhampton's football pies will all be put under the spotlight in the coming months, to find out whose pies hit the back of the net and which ones will be paying the penalty! You'll be able to follow our progress on our twitter and reports will be added to an article I'll be writing about the Birmingham Football Pie League!
|Check out the football pies we've rated so far in our PIEremiership!|
|Pierateers filming with BBC Sport|
And if you want to find out more about the match winning pies they sell at Morecambe FC, currently top of our PIEremiership, you can see both Head Chef Graham and ourselves in a video on the BBC Sport website talking football pies!
If you have a story you think would be good to feature in a future Pieday Friday, send us an email at firstname.lastname@example.org or contact us on Twitter @pierateers Follow @pierateers