Sunday, 6 April 2014

Bring Me a Nice Pie and Make it Snappy!

Nice Pie - Crocodile Leek & Potato Pie Review

I had heard great things about Nice Pie from my Pierateer colleagues. We have reviewed many of their exotic pie flavours with most of them achieving ‘Pierate Recommended’ or ‘Pierate Highly Recommended’ status. This is pretty impressive when they are taking such a unusual meat as squirrel, bison, camel, zebra etc and making them into a pie. On the pierate ship we have tried making some exotic meat pies ourselves but the question always is, what flavours do you add to the meat?! We had some success with our Zebra pie, however, our Python pie for British Pie Week was revolting!



So on the first day of British Pie Week I was very pleased to be able to include a Nice Pie, Crocodile, Leek & Potato, as part of my #pie4everymeal challenge. I was a bit apprehensive. Would leek and potato really go with crocodile meat? You associate leeks, potatoes and pie as very British things and Crocodile is about as British as the Great Wall of China.

I had the pie for dinner but there was another aspect that made me a little apprehensive, as part of the challenge I had to eat the whole pie. This was certainly not an individual sized pie coming in at around 1200 calories. Have a look at the video from 8:00 minutes to see what I thought.




Well hopefully you got the idea that I liked it! But I will now reveal how I scored it! This pie was great, not just for an exotic meat pie but even compared to more regular pie flavours. I would most closely compare it to a chicken pie, indeed chicken would have worked in place of the crocodile in the filling. However, the texture of the crocodile made it much more interesting than a normal chicken version and it was not dry at all like chicken can be. It was flaky, almost like fish, it didn't have much flavour that I could detect but took on the flavour of the sauce. The sauce was creamy and delicious. The balance of flavours was perfect and the contrast in texture throughout the pie kept me wanting more. I know that it was truly a pie which should gain ‘Highly Recommended’ status because even after eating so much of it I still thought it tasted amazing. The presentation was also wonderful with firm pastry which meant this pie stayed in one piece despite having been transported quite far in my back pack (and in Pierateer RAS’s suitcase before that). The pastry tasted nice but perhaps it was a little too thick in places, this perhaps was a trade off to get such sturdiness to the pastry. However it wasn’t hard or dry in any way. The Capacity was large, as with many of these Nice Pies. This would have happily served two or three people. There isn't much they could do to make the pie score even higher. Overall, the highest score we have yet given to a Nice Pie and the highest scoring 'exotic meat' pie in our overall pie rankings!

This pie was very similar in size and shape to the Bison and Camel pies we have reviewed recently and at £5.50 they are excellent value for pies of this size, plus they contain 'exotic meat' which is normally more expensive. Nice work guys!

Crocodile, Leek & Potato (Nice Pie)
6.39/7

SJL


This pie was eaten as part of the British Pie Week challenge to eat pie for every meal. Find out more about the pie for every meal challenge. Or why not see where this pie ended up in the Pierate Pie Rankings or find other pies of a similar flavour?

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