Wednesday, 12 November 2014
International Pierate Day 2014 - Mince Pie with every meal
Of course you won't need us to tell you we were going to be eating and rating pies on International Pierate Day 2014! That's a given. But it's not like us to do some sort of silly pie-blicity stunt just to get your attention... wait, okay... so maybe we occasionally do! But Python Pie, Crocodile Pie and eating 21 pie meals in 7 days (and losing weight while doing so!) aside, we hardly make a fuss about the 425+ pies we've rated so far. So for our birthday, we thought we'd try and solve a mystery:
Just why do shops sell mince pies before December?
|Our birthday print by @michlan|
I'm not going to lie - a mince pie for breakfast is at times almost a common feature of my diet, rather than an abnormality or chore of any kind. Especially last November/December time, when I ended up eating tens of mince pies in order to create our "12 Pies of Christmas" music video! The mince pie of choice for the day is Booths Mince Pies - sold in the Northern supermarket chain and purchased on a recent trip up to Morecambe to film with the BBC.
The pastry wasn't overly crisp and the wonky lids didn't create the nicest condition possible, but the pie filling was quite nice and fruity. I'd certainly prefer a less shallow pie than this, as the pastry rather dominated the flavour of the pie. But the pie was good and I'm just limbering up for my lunchtime mince pie...
Anyway, the meal was nice, but the main thing was the mince pie I had with it, which again I couldn’t help think was a little too shallow and the fruit mix in it wasn’t quite as nice. There were a few crunchy bits in the mince mix within this pie which I didn’t particularly enjoy. However all in all, the pie was again a reasonable standard.
As I’d already had two of these mince pies “au naturel” I decided to have this third one of the day with a bit of ice cream, which did mix it up a bit. However by this point I had definitely decided that this wasn’t my favourite mince pie to eat. The pastry wasn’t overly crisp and there could have been more filling to balance the pastry:filing ratio better but overall it was a nice, if not spectacular mince pie. At £1.19 for 4 pies, so 30p each, this was a fair bit more expensive than the Lidl/Tesco/Mr Kipling comparisons of last year but not too badly priced.
|Pies, our birthday card and birthday print by @michlan|
[Colour 3.5, Capacity 4, Consistency 3.5, Condition 4, Chewiness 4.5, Cheapness 4.5, Content 4, Total: 4/7]
And as for why mince pies get sold before December? Well, I think there are a few reasons. Firstly, why would you ever only want to eat pies in December?! Surely more places should follow the lead of Robinsons Bakery and sell mince pies all year round! Secondly, with so many to choose from, you need to start early in order to sample a good range of mince pies in order to choose your favourite for Christmas Day!
But finally - and arguably most importantly – you wouldn’t be able to eat and rate mince pies on International Pierate Day if they weren’t sold until December. And we certainly wouldn’t want that to happen!!!