Monday, 2 March 2015

Higgidy Porkie Pies Are Pulling Our Leg

Higgidy - Hand Pulled Pork & Sweet Potato Pie Review (Limited Edition)

This pie was eaten as part of the Pierateers #Pieathon Pie Pledge to see who could go the longest eating only pie! This was eaten on Day One of British Pie Week 2015.



Higgidy Pulled Pork and Sweet Potato PieHere we have a Higgidy OPEN TOP Pulled Pork pie. Controversial to start British Pie Week with a review of what is technically not a pie by our own definition! However, Higgidy have been good to us, sending vouchers for our 200th pie review back in the day. They also sent vouchers for our #Pie4EveryMeal challenge last year but they arrived too late, so I thought I owed them a review this year. To be honest, I hadn't realised it was open top when I bought it and was a bit saddened when I got it out of the box! My own fault though, it was clearly visible. Then I had a brain wave, there was nothing to stop me from adding my own pastry lid! Hey presto, a proper pie!

This pie worked really well as part of the Pie-a-thon #PiePledge that RAS and myself are attempting. The flavour was original and added a bit of variety to the excessive pie consumption. The flavours of the filling were delicious.

Higgidy Pulled Pork and Sweet Potato Pie

Condition - 3.5 out of 7 - A great looking product, despite the filling being naked. The crinkled edge was a nice effect. But, without a lid it just didn't look right....
Colour - 5.0 out of 7 - A range of colours to the filling which is nice to see. The pastry was a good colour.
Cheapness - 4.0 out of 7 - This was on offer for £3 in Sainsbury's. About £3.50 normally. This is about the going rate for an up market pie of this size from a supermarket.
Capacity - 4.8 out of 7 - The open top means that you can straight away see that there is plenty of filling. But I genuinely felt that without the additional pastry lid, there would not have been the right pastry to filling ratio.
Chewiness - 5.9 out of 7 - Brilliant texture, the pork was soft but had enough bite to get your teeth into. The sweet potato and other veg wasn't mushy although I perhaps felt the sweet potato was a bit too hard. The pastry was nice and crunchy.
Content - 6.0 out of 7 - Strands of pulled pork in a slightly sweet and slightly spicy filling. It had a bit of kick but not too much. The bits of pepper added some variety. The meat was delicious and the flavours worked well with the shortcrust pastry.
Consistency - 4.5 out of 7 - It could never score really highly, not having a lid, but if you feel like adding your own you will get the full pie experience and a really great tasting pie! With the additional pastry lid it looked good and worked really well!


Open Top Pulled Pork & Sweet Potato (Higgidy)
4.81/7


SJL

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